An easy-to-make Italian delicacy: hand-made potato gnocchi that melts in your mouth. “Sure, easy gnocchi…” you ask? Yes, the techniques behind gnocchi are so easy, even a five year old can do it. It’s just about making the time to practice. Here’s a blog post with proof.
This gnocchi is not just good for practicing your pasta techniques, but also great for bonding over Sunday dinner with family and friends.
Rouxbe students can access the full video recipe here.
Have a great Sunday!
The Rouxbe Online Cooking School Team