Pan Tossing - Technique Tuesday
September 23rd, 2008 by Dawn, Co-founder of Rouxbe
This Technique Tuesday is all about pan tossing. Have you ever tried to toss like one of those fancy chefs, only to have the food barely move around or worse…go all over the floor?
(Image Taken from Pan Tossing Lesson)
This week, we’re going to teach you how to pan toss like a pro. We’re so excited about this one that we decided to add a competition to this lesson!
The first-place winner will receive an 11″-inch Viking Fry Pan (valued at $184.95 USD) plus a lifetime membership to Rouxbe (valued at $199.00 USD).
Five runner-ups will receive an annual membership (valued at $99.00 USD). For contest details, click here.
Good luck and happy tossing! The Rouxbe Cooking School Team.
