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Name that Cooking Sound?

As you may or may not know, cooking sounds are important indicators in cooking. The sound that an ingredient makes when it hits a frying pan can tell you right away if the pan is at the right temperature.

To become a great cook… you need to begin noticing what cooking ’sounds’ like. To get you thinking about this, let’s see who can name the following sound:

Bragging rights are on the table. Who’s up with a guess? First one to guess the sound gets a Annual Premium Membership to Rouxbe.

PS Check back, we will post additional hints everyday.

Hints:

Updated: 11:23am 05/27:
HINT 1: it is something that an Italian Nonna might use….
(next hint at 5:00pm PST)

Updated: 2:10pm 05/27:
WE HAVE A WINNER!

Thanks for playing the game….. and even though John Principe had three guesses, we’re happy to say that he picked the correct sound. It is from this recipe:

Sun-dried Tomato Sauce

And it is a “food mill” used to process the tomatoes. The preview shows the device and the full recipe will highlight the sound that was taken as is from the video.

Stay tuned for our next cooking challenge on Monday, June 2….

35 Responses to “Name that Cooking Sound?”

  1. on 26 May 2008 at 5:21 pmKarsh

    It sounds like the beginning of someone using a whisk in a metal bowl.

  2. on 26 May 2008 at 5:41 pmAshley

    Sounds like a hand wisk on a metal bowl?

  3. on 26 May 2008 at 6:05 pmKaren Hamilton

    Hmm….spinning a salad spinner?

  4. on 26 May 2008 at 6:14 pmDawn, Co-founder of Rouxbe

    Whoa…Nice guesses people….but so far, no one has guessed right!!!

  5. on 26 May 2008 at 6:21 pmEliana

    it might be a pepper grinder!

  6. on 26 May 2008 at 6:27 pmRose

    Sounds like something hitting hot oil.

  7. on 26 May 2008 at 6:31 pmRaachie

    Mandolin Slicer?

  8. on 26 May 2008 at 6:39 pmJoe, Co-founder of Rouxbe

    Keep guessing…..not there yet :)

  9. […] are currently flummoxed by Rouxbe’s mystery soundclip. I thought it was a whisk in a metal bowl, but that had already been guessed. My husband thought it […]

  10. on 26 May 2008 at 11:43 pmjay

    metal scale weighing something or resetting itself?

  11. on 27 May 2008 at 12:51 amJurie

    The lid on a pot of water that is just starting to boil? The water… not the pot.

  12. on 27 May 2008 at 4:06 amTim

    Stand mixer with a whisk attachment in a metal bowl

  13. on 27 May 2008 at 5:45 amMaryanne

    is it someone shaking items (like sugar-sanp peas, say) in a pan with the lid on?

  14. on 27 May 2008 at 5:48 amGreg Durante

    pulsing a food processor blending eggs

  15. on 27 May 2008 at 6:00 amJohn Principe

    This is an automated sound! Perhaps the single pulse of a food processor/slicer.

  16. on 27 May 2008 at 6:07 ammichael boylan

    It sounds like the lid on the pot as my potatoes begin to boil over

  17. on 27 May 2008 at 6:49 amJoe, Co-founder of Rouxbe

    All soooooo close, but no one has it yet. We’ll provide hints soon…

    :)

  18. on 27 May 2008 at 6:57 amRoger

    Carrot peeler

  19. on 27 May 2008 at 9:01 amIra

    An egg been broken by hitting to the side of a metal( stanless steel) bowl.

  20. on 27 May 2008 at 9:15 amLiz

    A flour sifter?

  21. on 27 May 2008 at 9:25 amjust

    a toaster

  22. on 27 May 2008 at 10:01 amCathy

    A Zyliss food chopper?

  23. on 27 May 2008 at 10:36 amJohn Principe

    If one is allowed a second guess- food items being shaken in a metal strainer.

  24. on 27 May 2008 at 10:48 amLanna

    Sounds like eggs boiling in a pot.

  25. on 27 May 2008 at 11:16 amBeh Deland

    Is it a knife chopping?

  26. on 27 May 2008 at 11:23 amJoe, Co-founder of Rouxbe

    HINT 1: it is something that an Italian Nonna might use….
    (next hint at 5:00 PST)

  27. on 27 May 2008 at 11:33 amMorgana

    mortar and pestle

  28. on 27 May 2008 at 12:14 pmJohn Principe

    Third Time is a Charm- right? How about a Tomato Strainer/Miller?

  29. on 27 May 2008 at 12:23 pmAugust

    A hand-cranked pasta maker.

  30. on 27 May 2008 at 12:47 pmTim

    Are second guesses allowed? I am pretty sure I know what it is.

  31. on 27 May 2008 at 1:17 pmJoe, Co-founder of Rouxbe

    WE HAVE A WINNER!

    Thanks for playing the game….. Congratulations to John for guessing the food mill used in the Sundried Tomato Sauce Recipe on Rouxbe.com.

    Contact us John to redeem your annual premium membership.

  32. […] here for the winner from Game #1 for those who missed […]

  33. on 03 Jun 2008 at 6:29 ammichelle

    a cuisinart.

  34. […] Hints will be provided at 5:00pm PST if required. ** Previous games #1 (here) and #2 (here) if curious for those new to the […]

  35. […] Previous games #1 (here), #2 (here) and #3 (here) if curious for those new to the […]

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